Homemade Cooking
Moussaka
slices of aubergine and potatoes, with a rich minced beef sauce and bechamel - baked in the oven
Kokkinisto
stewed beef in a tomato sauce with herbs and spices, served with rice and french fries
Stifado
stewed beef in a rich tomato sauce with baby onions, served with rice and french fries
Lemonato
stewed pork in a tangy lemon sauce, served with rice and fried potatoes
Soutzoukakia
spicy meatballs in a rich tomato sauce
Roast lamb
with oven potatoes
Imam (Vegetarian Dish)
aubergine baked with tomato and onions topped by feta cheese
Gigantes (Vegetarian Dish)
large butter beans in tomato sauce
Gemista (Vegetarian Dish)
stuffed tomatoes and peppers with rice and herbs
Dolmadakia (Vegetarian Dish)
stuffed vine leaves with rice, herbs and lemon sauce
Cold Appetizers
Bread (per person)
Feta cheese
with olive oil & oregano
Tzatziki
Spicy Greek feta and pepper dip
Garlic dip
Aubergine dip
Taramosalata
Greek fish roe dip
Fava
with caper, dried tomato & fresh onion
Salads
Old Platanus
salad mixed green leaves, Apaki, carrot, radish, almond, vinaigrette sauce, dried tomato, apple vinegar, grilled Manouri cheese
Lentils salad
seasonal herbs, dried tomato, olives, greek whey cheese, vinaigrette
Greek salad
tomato, cucumber, onion, pepper, olives, feta cheese, oregano, olive oil
Dakos
rusk with tomato, olives, onion, capers, feta cheese, oregano, olive oil
Roman rocket
rocket, cherry tomato, parmesan, pine nuts, dried tomato, vinaigrette sauce
Lettuce
lettuce, spring onions, dill, olive oil
Beetroots with garlic dip
Boiled Horta
wild seasonal greens
Hot Appetizers
Fresh French fries
Fried sliced zucchini
with yogurt sauce
Tomato croquettes
Zucchini balls
with feta (egg & flour)
Grilled peppers
with garlic vinegar
Grilled vegetables with vinaigrette sauce
honey & balsamic vinegar
Saganaki
fried traditional Greek yellow cheese
Feta psiti
roast feta cheese with tomato & pepper
Grilled Manouri
(cheese) with sauce
Ham & cheese
phyllo roll
Bekri Meze
drunken pork stew
Sautéed pork
with lemon and feta
Fried minced meat kefte
tomato sauce (optional)
Grilled Greek sausage
Grilled Apaki
thin slices of smoke pork, with tomato and onion
Bottle of extra virgin oil 50ml / Euro.
In our salads and dishes, we use local extra virgin olive oil. For fried dishes we use sunflower oil.
Rotisserie
Roasted pork
per portion / per kg
Roasted chicken
per portion / per kg
Kontosouvli pork
per portion / per kg
Kokoretsi Lamb or Goat
intestines wrapped around seasoned
per portion / per kg
Grilled Meat
Beef Steak
served with rice & french fries
Pork chop
served with rice & french fries
Grilled pork belly slices
served with french fries
Pork on a spit (souvlaki)
served with tzatziki & french fries
Chicken on a spit (souvlaki)
served with tzatziki & french fries
Chicken fillet
served with salad & rice
Beef burger
served with rice & french fries
Lamb chops
served with french fries (per portion / per kg)
Mixed Grill for 2
lamb chops, pork belly slices, meat balls, chicken, sausage
Available sauces:
pepper sauce, a la creme sauce
Sea Food
Fried kalamari*
Kalamari orzo
with saffron
Grilled prawns*
Prawns* saganaki
Fried anchovies
Marinated Anchovies fillet
with herbs
Mussels* saganaki
sauteed mussels with tomato & cheese
Steamed Mussels*
Grilled sardines
Sardines cooked in the oven
with onion, oregano and olive oil
*frozen
**Fish of the day, Please ask
Desserts
Sweet of the day
Halva with ice cream
Ice cream / per scoop
Flavors: Βανίλια, Vanilla, Chocolate, Strawberry, Caramel, Kaimaki, Stracciatella, Pistachio, Sorbe lemon
Liable to market office: Georgiou Sotirios
In our salads and dishes, we use local extra virgin olive oil. For fried dishes we use sunflower oil.
Please inform us for any allergies that you have before your order.
Prices include all the legal charges.
Consumer is not obliged to pay if the notice of payment has not been received (receipt - invoice).
